High West Bourbon American Prairie 750ml
High West Bourbon American Prairie 750ml 56559
$84.99 price per bottle
High West is dedicated to preserving and promoting the American West. American Prairie is a superb premium bourbon whiskey dedicated to one of the greatest land preservation projects of our time. The American Prairie Reserve in Montana is a 5000 Square mile land tract the size of Connecticut restored to what Lewis and Clark would have seen. High West will donate 10% of after tax profits from each bottle to the American Prairie Foundation.
Whiskey #1: 2-year-old bourbon MGP Seagrams Indiana; mashbill 75% corn, 20% rye, 5% barley malt. Whiskey #2: 6-year-old bourbon from Kentucky (cannot disclose source). Whiskey #3: 13-year-old bourbon from Kentucky (cannot disclose source).
Ratio of whiskies: top secret!
Bottled at 46% ABV
Filtration: not chill-filtered, not carbon treated
Barrel type: new charred quercus alba (white American oak)
High West Distillery was founded in 2006 by David Perkins and his wife, Jane. David, a former biochemist, was inspired to open his own distillery after seeing the parallels between the fermentation and distilling process and his own work in biochemistry during a trip to the Maker's Mark Distillery in Loretto, Kentucky. In 2004, David and his family relocated to Park City, Utah to begin their new venture, where they began distilling in 2007. They chose Park City because of David's love of the Old West and Utah's little-known whiskey history (see Utah's Distilling History for more).
High West began with humble roots, opening a small, 250-gallon still and Saloon in an historic livery stable and garage. What was once a small operation in downtown Park City has grown to be an internationally-recognized brand with four unique locations. In 2015, High West opened their distillery in Wanship, Utah, which acts as a space for educational whiskey tasting, pairings and tours, and houses a 1600-gallon copper pot still. Meanwhile, the Saloon continues to operate as a must-visit gastro-distillery, featuring alpine-inspired western fare alongside the original still, the Nelson Cottage offers unique whiskey-paired dinners, and the Saloon at the Salt Lake City airport allows for some last tastes of High West on the way out of town.
High West's products have received numerous accolades and awards. In 2011, Whisky Advocate,America's leading whiskey magazine, named High West its Whiskey Pioneer of the Year. We love to show off our traditional 1,600-gallon copper pot still and share the wonders of whiskey with our guests. Swing by the new distillery to take an educational whiskey tour and if you're feeling adventurous, a whiskey tasting as well.