The Extra Anejo is aged for 3 years. Clean and elegant on the nose, our Anejo Mezcal is a single malt with whispers of peat and heather, and a touch of smokey caramel. On the palate pungent and a soft clay intermingles with baked agave and singed caramel. The finish is a pudding of vanilla, oatmeal and burnt hemp.
84 Proof
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