VinoUS Media Review
Rated 91
Good medium red-ruby. Deeply pitched, liqueur-like aromas of red cherry nectar, cocoa, coffee, smoke, and nuts, with a balsamic nuance adding appeal. Then also rich in the mouth, but livelier and fresher than the nose, with the sappy, seamless raspberry and strawberry flavors nicely framed by powdery tannins. Insidiously sweet and filled in, the serious fine-grained tannins saturate the cheek and gums, closing long with a peppery element. (Ian D'Agata)
Wine Spectator Review
Rated 91
A well-focused, rich red in a balanced, medium-bodied frame, this offers a subtle underpinning of tarry mineral notes layered over light, sculpted tannins and flavors of mulberry and dried fig, with hints of herbes de Provence and mocha. Drink now through 2025.
Deep ruby red. Complex and intense nose with notes of red fruit, currants, blueberries and cherries, together with dark spicy and toasty sensations coming from the aging in oak. Rich, structured and velvety sip with a polished aftertaste of fruit and sweet spice.
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