Noval Fine Ruby Varietal Composition: Tinta Roriz, Touriga Francesa and Tinta Barroca predominate among the traditional grape varieties of the Demarcated Region of the Douro Valley. Vineyard Location: " A "quality grapes from our traditional suppliers in the heart of the Douro Valley
Analysis: Alcohol 19,5º % vol Residual Sugar 87,1 g/dm3 Total Acid 4,20 g/dm3 Tartaric Acid Ph 3,54 Barrel Type: Big oak vats Bottling Date: Bottled according to demand. Barrel Time: 2 to 3 years Vintages conditions: no notes available. Vinification: The Noval Ruby is vinified by pump over in stainless steel vats with temperature control at 26º/28º C.