Grapes are harvested from hillside vineyards in the province of Chieti, in central Italy’s coastal Abruzzi region.
| Wine maker notes |
| The must, obtained through a gentle pressing of the grapes, undergoes a traditional vinification process. The wine is then decanted into stainless steel prior to bottling and release. |
| Technical notes |
| 100% Montepulciano |
| Food pairing |
| A perfect accompaniment to grilled meats, rich pasta dishes and vegetarian entrees. Enjoy at room temperature. |
| ABV: |
- |
| Distillery: |
- |
| Vintage: |
2018 |
| Region: |
- |
| Size: |
750 ml |
| Availability: |
Currently Out of Stock |
| Distributed by: |
IW |
