The Alto Moncayo, pure Garnacha from a warm, extremely dry and early vintage is extremely young and oaky with a nose full of vanilla, cinnamon, clove and smoke along with ripe blackberries, some cereal hints and notes of café au lait intermixed with quite a lot of toasts aromas from the barrel. The wine is quite balanced, it has some grainy tannins to be resolved, and some oak flavors to be integrated. A ripe, rich Garnacha that should age well in bottle.
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RDY |
