Wine style: Burgundy white Vinification: The harvested grapes are pressed directly after reaching the winery. The white wine is fermented and aged at low temperature in temperature-controlled stainless steel vats. 15% barrel aging. Tasting Notes: Aromas of white flowers with a hint of lemon on the finish. A very mineral wine. Pairing with food: The perfect aperitif, but also with food due to its versatile properties and great balance. It's great with charcuterie, poultry, veal and fish in sauces or stews. Drinking temperature: 10 - 12°C
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| Size: |
750 ml |
| Availability: |
In Stock |
| Distributed by: |
CDT |