Produced in the tiny village of Amitan, a stone's throw from the town of Tequila, Herradura Añejo tequila is a blend of modern and traditional distilling techniques. Agave hearts are first roasted in clay ovens, before being shredded by a mechanical roller, and then fermented with wild yeasts native to the area. Finally, there is a double distillation before being matured in American oak barrels. Rich aromas of agave, chocolate, pineapple and dried cherry appear along with oak and vanilla tones. In the mouth, this is a rich and mouth-coating spirit, with flavours similar to the nose creating a lively counterpoint to the cinnamon and caramel also found. The finish is long and lasting, with gentle fruit notes giving way to a soft cinnamon note with hints of earth and minerality.
| ABV: |
40.0% |
| Distillery: |
- |
| Vintage: |
- |
| Region: |
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| Size: |
750 ml |
| Availability: |
In Stock |
