This sparkling junmai daiginjo sake from Okunomatsu Shuzo is light, with frothy micro-bubbles from its second bottle fermentation. Nineteen generations of craftsmanship from this stellar brewery in Fukushima shines through with this breezy sparkling sake, showing pleasant soft-landing sweetness. From aromas of white chocolate and bread pudding to flavours of grapefruit, apple, and vanilla, this sake checks all the boxes! Pair it with salmon carpaccio, seafood salad, or strawberries. Origin: Fukushima Prefecture | Rice: Akita Komachi | Rice Polished to: 50% | Alcohol: 11% Awards: Gold Medal - Fine Sake Awards Japan 2019
| ABV: |
11.2% |
| Distillery: |
- |
| Vintage: |
- |
| Region: |
Fukushima |
| Size: |
290 ml |
| Availability: |
In Stock |
