Fonsecas three vineyardsQuinta do Panascal, Quinta de Cruzeiro and Quinta de Santo Antonioall form the backbone of the famous Fonseca Vintage Portos, produced only in vintages that are declared as being of the highest quality. Fonseca is recognized across the Douro as a leader of viticultural practices for Porto and has spearheaded development of organic and sustainable programs across the region. The fruit for Fonsecas Vintage Portos is trod by foot in granite lagares on the estate. Fermentation is halted by the addition of grape spirits before all the residual sugar has been fermented, creating a sweet, fortified wine. The wine is aged for two years in oak before being bottled unfiltered.
| ABV: |
- |
| Distillery: |
- |
| Vintage: |
- |
| Region: |
- |
| Size: |
375 ml |
| Availability: |
In Stock |
| Distributed by: |
IW |
