Rosso di Toscana is an approachable wine produced with Sangiovese, Merlot and Cabernet Sauvignon. The Sangiovese gives the wine its zing and its brilliant fruit notes. The Merlot gives it a smooth texture, rich color, and the Cabernet Sauvignon gives depth of flavor. The combination of these varietals helps create a soft, fruit-forward and fragrant wine, ideal for pairing with pasta, chicken, pork and aged cheeses. Its a perfect balance of what the grapes have to offer, and its a Rosso di Toscana IGT!
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| Size: |
750 ml |
| Availability: |
In Stock |
| Distributed by: |
IW |