This fruity, elegant classic is distilled from various types of cherries from our region. A harmonious blend of various batches and years. The classic Etter Zuger Kirsch. . Origin of fruit: from the cherry-growing region of Lake Zug/Switzerland. Fresh fruit quantity: 9 kg cherries for one 70cl bottle. Storage/maturing: matured for 12-24 months in stainless steel tanks. What is true of whisky to the Scots and cognac to the French applies to kirsch for the Swiss â and, it goes without saying, to the area of Zug. Produced using the small, black cherries from the best locations in the region round Lake Zug, it has been distilled and fully-aged as the main product for 4 generations by Etter Soehne AG. The fact that the term âZug kirschâ has, over the years, become synonymous with Etter kirsch is undoubtedly due to the family-owned companyâs ability to distil its top product with care and passion in equal measures. A family-owned company with a worldwide reputation: thanks to Etter kirsch!
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| Size: |
375 ml |
| Availability: |
In Stock |
| Distributed by: |
CLA |
