The long, graceful neck of the proprietary pot stills creates increased copper contact with the volatile spirit giving the gin a smoother and less acidic profile. The gin gains a distinctive texture and depth of character due to its maceration and ageing period. Typically a barrel aged gin is matured post-distilling, verse the Spirit of Hven methodology of barrel aging pre-distillation. . Smooth, distinct tone of cassia bark and Mauritian bourbon vanilla. Fresh Swedish junipers give a round character. Well balanced with cardamom and calamus root. Szechuan pepper, aniseed and guinea pepper give structure and edge
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| Size: |
750 ml |
| Availability: |
In Stock |
| Distributed by: |
CLA |