James Suckling Review Rated 93 I love the glazed cherries and roasted herbs here, in addition to dried plums and licorice. Full-bodied and very sophisticated on the palate, where juicy and structured tannins frame the red fruit and acidity, carrying it long on the finish. Drink now.
The wine has notes of jam, ripe fruit, myrtle and juniper. In mouth, the wine has full-bodied black fruit flavors, with soft, saline notes, with elegant traces of rosemary and black pepper, enhancing a long, silky finish.
