Wine Enthusiast Review
Rated 92
Tart, tannic, youthful and powerful, this balanced red wine offers understated elegance and delicate texture, its fruit defined in sanguine currant and plum. Sleek and soft on the palate, it leads to an integrated finish of baking spice, toasted oak and leather.
This opulent, food-friendly Zinfandel is made with fruit sourced from 41-year old vines high above the Dry Creek Valley. A compelling nose of bing cherry, blueberry, toffee and black peppercorn precedes mouth-watering acidity and a spicy, tart cherry finish on the palate.
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