The availability of this product is limited and subject to change.
Cupra Ramato exhibits a quite distinctive coppery hue. The nose opens slowly, to subtle notes of spring blossoms, followed by notes of fruit that tend to the tropical, particularly pineapple. On the palate it reveals elegance, fine balance, and a firm structure, at the same time crisp yet with a velvet-smooth texture. It concludes with a long-lingering finale. It is perfect when paired with fatty fish, with delicate or vegetable-based antipasti, the ideal companion to summer dishes, and is delicious as well as an aperitif.
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