A delightful light golden rum of incomparable taste, Angostura 1919 is one of the most successful rums of the House of Angostura. Named for the year it was casks, Angostura 1919 is a light blend of rums aged in charred, used bourbon casks and distilled in Angostura’s multi-column continuous still. Silver Medalist - 2020 San Francisco World Spirits Competition Gold Medalist - 2014 World Spirits Awards
The rums of the House of Angostura are a treasured legacy, a tribute to the evolution of the rum industry in the Caribbean and the men and women who nurtured it. The House of Angosturaownstheonlyrumdistilleryin Trinidadtoday,andcontrolsitsrum manufacturing process from end to end. Ourrumsareblendedbymasters withyearsof experience and training in original traditions, who closely maintain guarded formulas and techniques. Master Distiller, John Georges and our blenders are involved at every stage to ensure thehighestqualityandconsistency,frommolassesselectionthrough to cask selection. As Master Distiller Georges says: ”Our rums are 100% Trinidadian, made in one distillery on one Island. Much like a single malt only better. “The House of Angostura® is renowned for its unique, signature style, which stems from techniques that have stood the test of time. These premium rums are made from the highest qualitymolassesfermentedwithproprietaryyeastcultures,distilledin continuousstills, then aged in charred oak barrels.