Old Crow Bourbon is named for the inventor of the sour mash process, Dr. James C. Crow. In fact, in 1835 Old Crow bourbon was the first bourbon to begin using this process that today, has become a standard in the bourbon industry. Old Crow is the original sour mash bourbon.
Great value that delivers quality, prestige and good taste at a moderate price. Heritage dating back nearly 200 years. Higher quality than parity priced products, such as Kentucky Whiskies aged in used barrels. Aged three years in new, charred white oak barrels