Cavicchioli 1928 Prosecco DOC Spumante Extra Dry is made from 100% Glera grapes. In the province of Treviso, the vines are grown mostly on a flat fertile terrain of medium texture.
Wine maker notes
Cavicchioli 1928 Prosecco DOC Spumante Extra Dry features, when poured and tasted, white foam; lively, fine and persistent perlage; pale straw yellow color; an intense aroma of candied fruits and sweet flowers; and a fresh and delicate taste with an aromatic finish; its alcohol is 11%.
Cavicchioli 1928 Prosecco DOC Spumante Extra Dry should be drunk young and is excellent as an aperitif or as an accompaniment to whole meal; particularly suitable for appetizers, delicate first courses and fish-based dishes. Serving temperature: chilled to 40°F.
The history of the Cavicchioli Cellars goes back to 1928, when Umberto Cavicchioli decided to start producing wine. Since then, experience and passion have been passed down through the generations from father to son to make Cavicchioli a respected, solid point of reference and a leading light in the world of Modena Lambrusco. The estate’s philosophy is rooted in the history of a family that has worked together to achieve a common goal based on the shared values of reliability, commitment and expertise. This history of successes and triumphs continues on into the present day, linking the past, present and future.