Folonari Valpolicella is vinified and aged entirely in stainless steel tanks. Fresh and fruit driven, the wine has a nose of crushed berry fruit and a round, polished flavor.
Wine maker notes
Valpolicella is considered one of the famous wines of the Veneto region of Italy and is a classic selection from Folonari. An incredibly versatile wine and a comfortable complement to just about any meal.
Wine Type: Dry Red Grape Type: 65% Corvina, 25% Rondinella, 10% Molinara. Country: Italy Region: Veneto Vinification: In stainless steel.
Food Match: veal, salmon, red meat, pizza, pasta in meat sauce, grilled vegetables, Antipasto.
Folonari is one of the most celebrated names in the Italian wine market. It was the first producer to offer consumers the opportunity to taste perfectly vinified wines, and has played a critical role in the distribution of quality wines from every region in Italy thanks to its impressive selection expertise. Today, Folonari exports to 35 countries across all continents and offers one of the largest ranges of Italian wines. Folonari has been a byword for quality since 1825, when Francesco Folonari would select the best batches of grapes himself. Today as then, the passion and experience that have always distinguished the Folonari brand remain at the heart of its reputation for strength, reliability and value. Careful vineyard and grape selection combined with the very best vinification techniques produce wines of exceptional quality and authenticity, taking Folonari brand beyond the borders of Italy to enjoy enormous success overseas. Over the last 10 years, Folonari has sold more than 70 million bottles. The design on both the labels and brand is simple but effective: tradition meets modernity. The range of wines includes many varieties to satisfy consumer tastes: one brand that offers the best of Italian wine, renowned bottles that combine to make a superb selection.