Campobello Il Santo is a fortified version of the classic Tuscan dessert wine, Vin Santo. The bouquet is bursting with aromas of apricots, honey, and candied orange peel. Produced by incorporating a small amount of brandy into the blend, Il Santo is higher in alcohol and residual sugar, rendering it richer in style.
80% Trebbiano, 20% Malvasia
Il Santo is great with all desserts, biscotti, cheeses and Fois Gras.
The Campobello Brand was created by the Opici family in conjunction with a group of distinguished Tuscan growers. Each year, selected lots are sampled and selected based on the quality that the Opici family has brought to the market since 1913. Our rigorous selection process ensures the highest level of quality possible, while relationships with the growers that have spanned generations provide consistency year after year.