Hakutsuru Sake Junmai Excellent 720ml
Hakutsuru Sake Junmai Excellent 720ml 1015249*-od
Brewed with a 250 year old traditional technique, Hakutsuru’s Excellent Junmai sake is a classic and very versatile. It pairs well with almost any dish and can be served chilled or warmed. This is a traditional Japanese styled sake that is very mellow and rich, making it a favorite to many.
| Technical notes |
| PRODUCT SPECIFICATIONS- GRADE: Junmai- MILLING/POLISH: 70%- ALCOHOL: 15%- RICE: Japanese Domestic- SMV: +4- YEAST: Hakutsuru Proprietary Yeast- PROFILE: Medium Dry- SERVING TEMP. : Chilled/Warm/Room Temp- SIZES: 18L Cubitainer, 1. 8L Carton, 1. 8L, 720ml- PRODUCTION DETAILS- AGING TYPE: Not Aged- PASTEURIZATION: Twice Pasteurized- PRESSING: Yabuta- BREWERY DETAILS- NAME: Hakutsuru- LOCATION: Hyogo Prefecture- TOJI: Kosa Mitsuhiro- |
| Food pairing |
| Matches almost any dish. If served hot, has a good affinity with dishes with a salty taste or a soy sauce taste and dishes with body. Tempura (with salt or dipped in sauce), Sukiyaki, Tofu dishes, and Pot dishes (e. g. , Shabu-shabu). |
| Producer |
| Founded in 1743, Hakutsuru is one of the oldest sake producers in Japan and is located in the Nada district of Kobe, a leading sake production area known throughout Japan. The name Hakutsuru means “white crane”. The Japanese crane’s reserved character and graceful appearance, and the cultural association of seeing the crane in flight as an auspicious sign made the crane an ideal symbol to represent the excellent quality of Hakutsuru’s sake. |
| ABV: | - |
| Distillery: | - |
| Vintage: | - |
| Region: | - |
| Size: | 720 ml |
| Availability: | Currently Out of Stock |
| Distributed by: | IW |
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