A perfect brunch companion. Serve with salty appetizers like fresh-popped popcorn, seasoned crackers or chips. A classic paring with sushi rolls or sashimi.
Producer
Domaine Ste. Michelle has been crafting sparkling wines from premium grape varieties in Washington state’s Columbia Valley since 1974. Made in the traditional methode champenoise in three classic styles: Brut, Brut Rose and Extra Dry.