Firesteed’s winery and estate vineyards are certified by Oregon LIVE (Low Input Viticulture and Enology), the first sustainability program in the US to be certified by the International Office of Biological Control (IOBC). LIVE has also expanded its environmental protection rules to comply with the Salmon Safe certification that encourages farming practices designed to restore and protect streams and rivers. We also follow Oregon’s strict wine-labeling regulations, which require the highest levels of honesty and integrity for wine labeling in the US.
From the moment we began making wine in 1993; we have been dedicated to producing premium quality varietal wines in Oregon at affordable prices. Although Firesteed started small, we’ve enjoyed steady growth, great reviews and the gratifying loyalty of our customers and business partners, all thanks to the consistent quality and value of our wines.