Double Cross is produced in the Slovak Republic at a family-run distillery located in a 13th-century village in the foothhills of the Tatra Mountains. Double Cross starts with Tatra Mountain spring water drawn from 200-ft deep aquifers and 100% organic, estate-grown winter wheat.
A seven-step distillation process allows for a stepwise "waterfall-like" enhancement of the Double Cross distillate. Double Cross is filtered seven times using diamond-dust micro-filters, active charcoal and limestone.
| ABV: |
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| Size: |
750 ml |
| Availability: |
Currently Out of Stock |
| Distributed by: |
IW |
