Dry Sack 15 Year-Old is a rare indulgence to be enjoyed as a dessert wine or after dinner drink - a sophisticated alternative to a port or single-malt.
Wine maker notes
A blend of 78% Dry Oloroso and 22% Pedro Jimenez Sherries. Aged for at least 15 years, each Sherry style is first aged in its own Solera system and then blended in a third Solera.
Technical notes
20. 5% abv
Food pairing
Best served at room temperature in a port, small wine, or cordial glass.
Producer
For over 130 years Bodegas Williams & Humbert have been producing the finest sherries and brandies as well as a diverse portfolio of spirits utilizing one of the most traditional methods of ageing the solera method.